Quick and Easy Rice Cooker Recipes: Delicious Dishes You Can Make in Your Rice Cooker by Gordon Rock

Author:Gordon Rock [Rock, Gordon]
Language: eng
Format: epub
Published: 2018-09-22T18:30:00+00:00

Directions

Place rice in the rice cooker

Combine milk, water, half of the flaked coconut, turmeric and salt into a pan and cook on medium high heat. Cook until turmeric has dissolved. Pour the mixture from the pan into the rice cooker.

Cover the cooker and press start. Once finished cooking, warm for 5 minutes.

Heat a small frying pan on medium high heat and toast the rest of the coconut for 5 minutes until golden brown.

Sprinkle toasted coconut on the rice before serving.

Avocado Breakfast Bowl

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